
Tuna Salad
Ingredients
- 12 oz of tuna, packed in water, drained
- 1/4 cup diced celery
- 1/4 cup red onion, diced
- 1/4 cup dried cranberries
- 1/4 cup apple, skin on, diced
- 2 tablespoons reduced-fat mayonnaise
- 1 tablespoon Dijon mustard
- 2 teaspoons whole grain mustard
- 2 tablespoons fresh parsley, chopped
Directions
Combine all ingredients in a bowl. Serve in a pita pocket or on whole grain bread with one slice of sharp cheddar cheese and some greens.

